yorktest.ie

People will know if they suffer from a full-blown allergic reaction to a food, strong immediate reactions to foods such as nuts and shellfish are typical of classical allergy reactions. However, other effects of food sensitivity arent as clear. Intolerances to foods are very common, with up to 45% of the population suffering, yet doctors rarely understand the link between food intolerance and chronic conditions such as irritable bowel, bloating, constipation, diarrheoa, headaches, migraines, joint pains, eczema and tiredness. All too often doctors try and relieve symptoms such as these by giving expensive drugs, whereas relief from many different chronic health conditions such as these can be achieved by a change in diet. 45% of the population means that 2 million people in Ireland will be affected, and most people will know of someone who has symptoms of food intolerance, or knows that they react to foods. The difficulty is determining which combinations of foods are the problem. Every individual person is unique, even to others with similar conditions. For example, cow's milk, oranges and eggs may be responsible for Emilys headaches but safe for Jane who also suffers. Jane may need to avoid lentils, potatoes and yeast in order for her headaches to stop. Help is at hand with a simple testing service that identifies the exact foods responsible for food intolerance symptoms in each individual. In clinical studies over 3 out of 4 people who took the simple blood test and avoided the foods, felt better; an opportunity for one and a half million people in Ireland to feel fabulous and improve their attendance at work. This isnt a minor problem and is very relevant particularly in the current climate. To order any of our tests or to talk in confidence to one of our customer care advisors please contact us on 01 2022701 or visit us online at www.yorktest.ie.